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| THE PRODUCTION OF NEW POTATO VARIETIES: TECHNOLOGICAL ADVANCES |
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| Author: G. J. Jellis |
Publisher: CAMBRIDGE UNIVERSITY PRESS
heritage |
| Year: 1987 |
| ISBN (13): 0521324580 |
| ISBN (10): 9780521324588, 0521324580 |
| Format: Hardcover |
| Pages: PLANT LECTINS (CHEMI |
| Dimension: A. PUSZTAI |
| Subject(s): 0521328241 |
List Price: USD 135.99 Discount: 20% Your Cost:  8159.00 |
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